Casa Rosada
By Philip Bischoff
INGREDIENTS
- 30 ml Michter's US1 American Whiskey
- 45 ml Sweet Vermouth Blend (Lustau Rosso / Cocchi di Torino)
- 15 ml Amaretto
- 15 ml Raspberry Shrub
- 5 ml Pickle Juice
- 15 ml Citric Acid Blend
- 60 ml Soda Water
DESCRIPTION
GARNISH Picked Tomato
METHOD: Batched & Build
ICE TYPE: Ice Sphere
GLASSWARE: Highball
Philip Bischoff
Beverage Manager, BKK SOCIAL CLUB
Philip Bischoff, a bartender originally from Berlin, Germany, started his career at 23, learning mixology at catering events and then working in nightclubs. At 27, he joined Le Lion - Bar de Paris, which won Best New International Bar at Tales of the Cocktail. He also achieved recognition at Amano in Berlin, earning Best Hotel Bar and Bar Team at the Mixology Bar Awards in 2013. In 2015, Philip became Bar Manager at Manhattan in Regent Singapore, where he set up a rickhouse, introduced unique cocktails, and launched the American Whiskey Embassy Program in 2017. Manhattan became a top-ranking bar globally. Currently, at Four Seasons Hotel and Private Residences Bangkok at Chao Phraya River, Philip oversees all bar operations and serves as Beverage Ambassador for Four Seasons Hotels and Resorts in Asia Pacific, guiding concepts, mixology, and menus for the region's hotels.
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Alcohol will only be served to those 18+ years of age, and is subject to availability and age verification by The Four Seasons Hotel. Please drink responsibly. See Terms and Conditions*
Alcohol will only be served to those 18+ years of age, and is subject to availability and age verification by The Four Seasons Hotel. Please drink responsibly. See Terms and Conditions* Offer available only for individuals holding a valid American Express Card (i.e. card which features the American Express Blue Box logo or Centurion logo, issued by American Express, its affiliate or licensee) (“Eligible Cards” and such American Express Cardmembers, the “Eligible Cardmembers”) To register for this offer, visit LINK and follow the prompts to complete your reservation with The Four Seasons Hotel via the Open Table platform. Please note that this is a third party website/platform, and any information you choose to provide to The Four Seasons Hotel is subject to its Terms of Service and Privacy Policy. By participating in the offer, you agree to receive communications and information about the event. A 20% discount will be available only to Eligible Cardmembers who pay with their Eligible Card. Discount only applies to the American Express Pop Up Bar exclusive menu, and the food menu is not included on this discount. The participating restaurant/bar at the Four Seasons Hotel is responsible for the quality of food and drinks. Drink moderately. The sale of alcohol is prohibited for persons under the age of 18. Consumption of meat, poultry, seafood, crustaceans or raw or uncooked eggs may increase the risk of food-borne diseases. American Express is not responsible for any food allergies or illnesses caused by the food or drinks consumed as part of the offer. Reservations are available at a first come, first-served basis. Cannot be combined with any other offer or promotion. Event is limited to 60 guests per night. By attending this American Express Experience, you declare and acknowledge that the attendance and participation in the event is at the discretion of each Cardmember and their guests, and each one expressly recognizes the risks of disease when accessing such places and/or establishments